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Cipolline with Bay Leaf and Golden Raisins_image
Cipolline with Bay Leaf and Golden Raisins

Author: Maggie Ruggiero

Veal Osso Buco (Ossobuco alla Milanese)_image
Veal Osso Buco (Ossobuco alla Milanese)

Author: Gianni Scappin

Fish Stock_image
Fish Stock

Osso Buco_image
Osso Buco

Author: James Beard

Melon and Prosciutto Risotto_image
Melon and Prosciutto Risotto

Author: Cassy Vires

Spiced Wine with Dried Fruit_image
Spiced Wine with Dried Fruit

Tropical Sparkling Sangria_image
Tropical Sparkling Sangria

Penne with Tuna, Plum Tomatoes, and Black Olives_image
Penne with Tuna, Plum Tomatoes, and Black Olives

Recipe for Penne with Tuna, Plum Tomatoes, and Black Olives, as seen in the October 2009 issue of O, The Oprah Magazine.

Summer Punch_image
Summer Punch

Kir_image
Kir

Wine-Baked Onions with Herbed Crumb Topping_image
Wine Baked Onions with Herbed Crumb Topping

Pineapple Cocktail_image
Pineapple Cocktail

Cioppino_image
Cioppino

Author: Tom Moorman

Dill Sauce_image
Dill Sauce

Angel Hair Pasta with Clams, Radishes, and Spinach_image
Angel Hair Pasta with Clams, Radishes, and Spinach

Here's my healthy version of spaghetti with clams (spaghetti alle vongole).

Mussels with Fennel and Roasted Red Pepper Butter_image
Mussels with Fennel and Roasted Red Pepper Butter

Seafood Stew_image
Seafood Stew

Author: David Downie

Oka Cheese Fondue_image
Oka Cheese Fondue

Oka Cheese Fondue

Roast Loin of Pork_image
Roast Loin of Pork

White Sangria_image
White Sangria

Spring Vegetable Risotto with Poached Eggs_image
Spring Vegetable Risotto with Poached Eggs

Author: Alison Roman

Spaghetti con Cozze Delle Marche_image
Spaghetti con Cozze Delle Marche

Author: Rose Gray

Kirsch-Wine Cocktails_image
Kirsch Wine Cocktails

These cocktails pair perfectly with cheese fondue, which also has the same flavorings of kirsch and white wine. Garnish these fizzy drinks with dried cherries.

Poached Salmon with Tarragon Sauce and Fingerling Potatoes_image
Poached Salmon with Tarragon Sauce and Fingerling Potatoes

We enjoyed this dish served at room temperature, but it is also delicious warm.

Braised Chicken with Garlic and White Wine_image
Braised Chicken with Garlic and White Wine

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